This is a super unique coffee from an amazing farm in Colombia!
Brothers Felipe and Carlos Arcila are 4th generation coffee growers. Their father, Jairo Arcila, is a third-generation coffee grower from Quindío whose coffee we often spotlight and have won several awards with! Inspired by the coffee culture when studying abroad in Australia, Felipe finished his studies, returned to Colombia, became more involved in coffee, and started to study Specialty Coffee. Soon after, Felipe and his brother Carlos bought Jardines del Edén where their focus is on growing exotic varieties of coffee. In 2015, Felipe and Carlos started Cofinet and began producing, sourcing, and exporting Specialty Coffee to the rest of the world. We often work with Cofinet to export unique Colombian coffees, and we’re so excited to share this one with you!
About the varietal: the Boma Plateau in South Sudan is an area that borders western Ethiopia and is a part of arabica coffee's native homeland. Unique varieties exist here and only a handful have been collected; the most well known of these is called Sudan Rume. This plant has good resistance to coffee leaf rust and coffee berry diseases and has been used widely in coffee breeding programs. As the market for specialty varieties developed over the past 20 years, growers in Colombia and other countries began to plant this variety and it was brought to global attention when it was used to win the 2015 World Barista championship. Since then more farmers have began to grow it, but it remains rare. Furthermore, some farms have found yellow fruited mutant plants in their fields of Rume Sudan and have gone on to plant more of these, introducing a new and even rarer variety called the Yellow Rume Sudan!
8 oz/ 227 g
Varietals: Yellow Sudan Rume
Elevation: 1800 masl
Process: Washed
Roast: Light
Tasting Notes: Floral, Red Fruits, Juicy, Berries, Citrus
This is a super unique coffee from an amazing farm in Colombia!
Brothers Felipe and Carlos Arcila are 4th generation coffee growers. Their father, Jairo Arcila, is a third-generation coffee grower from Quindío whose coffee we often spotlight and have won several awards with! Inspired by the coffee culture when studying abroad in Australia, Felipe finished his studies, returned to Colombia, became more involved in coffee, and started to study Specialty Coffee. Soon after, Felipe and his brother Carlos bought Jardines del Edén where their focus is on growing exotic varieties of coffee. In 2015, Felipe and Carlos started Cofinet and began producing, sourcing, and exporting Specialty Coffee to the rest of the world. We often work with Cofinet to export unique Colombian coffees, and we’re so excited to share this one with you!
About the varietal: the Boma Plateau in South Sudan is an area that borders western Ethiopia and is a part of arabica coffee's native homeland. Unique varieties exist here and only a handful have been collected; the most well known of these is called Sudan Rume. This plant has good resistance to coffee leaf rust and coffee berry diseases and has been used widely in coffee breeding programs. As the market for specialty varieties developed over the past 20 years, growers in Colombia and other countries began to plant this variety and it was brought to global attention when it was used to win the 2015 World Barista championship. Since then more farmers have began to grow it, but it remains rare. Furthermore, some farms have found yellow fruited mutant plants in their fields of Rume Sudan and have gone on to plant more of these, introducing a new and even rarer variety called the Yellow Rume Sudan!
8 oz/ 227 g
Varietals: Yellow Sudan Rume
Elevation: 1800 masl
Process: Washed
Roast: Light
Tasting Notes: Floral, Red Fruits, Juicy, Berries, Citrus
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